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ForageScape Farm, LLC

ForageScape Farm, LLC

From the fields and forests of Mille Lacs, Minnesota

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Home / Pasture-raised Pork

Pasture-raised Pork

  • You cannot add "Pork Tenderloin (Avg. 1.00lbs)" to the cart because the product is out of stock.

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  • Natural Bacon (Avg. 0.80lb)

    $9.60
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  • Thick-cut Pork Chops (Avg. 1.60lbs)

    $14.40
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  • Ground Pork (Avg. 1lb)

    $7.50
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  • Ground Beef and Pork Mix (1lb)

    $9.50
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  • Pork Butt Roast (Avg. 2.75lbs)

    $20.63
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  • Pork Tenderloin (Avg. 1.00lbs)

    $13.00
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  • Smoked Pork Chops (Avg. 0.60lbs)

    $7.20
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  • Cottage Bacon (Avg. 0.75lbs)

    $9.00
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  • Bacon Ends and Pieces (Avg. 1.20 lbs)

    $9.00
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  • Spare Rib Rack (Avg. 1.60lbs)

    $11.20
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  • THIN-cut Pork Chops (Avg. 0.80lbs)

    $7.20
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  • Leaf Lard (1qt.)

    $8.00
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  • Smoked Ham Hock (Avg. 1.90 lbs)

    $8.55
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  • Ham Steak (Avg. 1.25lb)

    $10.50
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  • Pork Boneless Loin Roast (Avg. 2.00lbs)

    $19.00
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  • Quarter Ham Roast (Avg. 3.75lbs)

    $30.00
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  • Baby Back Ribs Half Rack (Avg. 0.80lbs)

    $7.20
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